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Monday, Nov 18
Breakfast
All Schools: Breakfast Pizza Choice of Cereal Assorted Fruit 100% Juice Choice of Milk
Lunch
Elementary School: Honey BBQ Baked Chicken Macaroni and Cheese Steamed Broccoli Baked Roll Assorted Fruit 100% Juice Choice of Milk Grab-n-Go options: Pizza Bento or PB&J Pack Middle/High School: Honey BBQ Baked Chicken Macaroni and Cheese Baked Sweet Potato Baked Roll Assorted Fruit 100% Juice Choice of Milk Grab-n-Go options: Chef Salad, Deli Wrap Pack or PB&J Pack
Tuesday, Nov 19
Breakfast
Elementary School: Yogurt w/Blueberry Bites Choice of Cereal Assorted Fruit 100% Juice Choice of Milk Middle/High School: Sausage Biscuit Choice of Cereal Assorted Fruit 100% Juice Choice of Milk
Lunch
All Schools: Grilled Cheese Chicken Noodle Soup Garden Side Salad Yogurt Cup Assorted Fruit 100% Juice Choice of Milk Elementary Grab-n-Go option: PB&J Pack Middle/High Grab-n-Go option: Chef Salad, Deli Wrap Pack or PB&J Pack
Wednesday, Nov 20
Breakfast
All Schools: Mini Pancakes Choice of Cereal Assorted Fruit 100% Juice Choice of Milk
Lunch
All Schools: Turkey Medallions w/ Baked Roll Cranberry Sauce Creamed Potatoes & Gravy Southern Style Dressing Seasoned Green Beans Assorted Fruit 100% Juice Choice of Milk Chocolate Cake Elementary Grab-n-Go options: Yogurt Cruncher Lunch or PB&J Pack Middle/High Grab-n-Go options: Chef Salad, Deli Wrap Pack or PB&J Pack
Thursday, Nov 21
Breakfast
Elementary School: French Toast Sticks Choice of Cereal Assorted Fruit 100% Juice Choice of Milk Middle/High School: Sausage, Egg & Cheese Croissant or Plain Croissant Choice of Cereal Assorted Fruit 100% Juice Choice of Milk
Lunch
Elementary School: Cheese or Pepperoni Pizza Crinkle Potatoes Caesar Salad Raw Carrots w/Dip Assorted Fruit 100% Juice Choice of Milk Grab-n-Go options: PB&J Pack Middle/High School: Cheese or Four Meat Pizza Crinkle Potatoes Caesar Salad Raw Carrots w/Dip Assorted Fruit 100% Juice Choice of Milk Grab-n-Go options: Chef Salad, Deli Wrap Pack, or PB&J Pack
Friday, Nov 22
Breakfast
All Schools: Sausage Bites and Hashbrown Rounds Choice of Cereal Assorted Fruit 100% Juice Choice of Milk
Lunch
All Schools: Clux Delux or Grilled Chicken Sandwich Lettuce/Tomato Waffle Potatoes Baked Beans Assorted Fruit 100% Juice Choice of Milk Elementary Grab-n-Go options: Deli Wrap Pack or PB&J Pack Middle/High Grab-n-Go options: Chef Salad, Deli Wrap Pack or PB&J Pack
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
2. fax: (833) 256-1665 or (202) 690-7442; or
3. email: program.intake@usda.gov
This institution is an equal opportunity provider.